March 23rd

Gumbo, Jambalaya, and Po-Boys

Served as a Creole “Flight” with Duck & Oyster Mushroom Gumbo,

Chicken & Andouille Jambalaya, Roast Beef Po-Boys, Cornbread, Boiled Shrimp

Reserve by the table because this is some southern fun

Served family style per group (each person gets their own bowl of gumbo)

$55 per person plus tax and gratuity

Limited Bar available | Reservations available from 5:30-7:30